Monday, 28 May 2018

SHIOK Seafood Ramadhan Buffet 2018 @ Matang Hub, Jalan Matang

SHIOK Seafood

Location :
Lot 14461 (Sublot 21 & 22), Matang Hub, Jalan Matang, 93050 Kuching, Sarawak.

Contact :
016 - 522 0225 (Lily) / 082 - 511 994

Operating Days & Hours :
16th May till 13th June 2018 from 6.30pm till 9.00pm.

Price per person :
RM38.00 nett per Adult.
RM18.00 nett per Kid.


Ramadhan Buffet Banner
( Taken from their Official Facebook Page )

Front view of SHIOK Seafood.

Inside view of SHIOK Seafood.

Grilling Chicken Steak.

Barbecuing Satay, Chicken Parts, Flower Crabs and etc.

BBQ & Goreng Station.

Main dishes.

Lots of Seafood available such as Clams, Prawns and Crabs.

Laksa Sarawak & Kolo Mee.

Also available SHIOK Seafood Chicken Rice.

Ulam - Ulaman Station.

Kuih Muih Station.

Mixed Fruits Station.

Fruits Rojak Station.

Drinks Station.

Thursday, 24 May 2018

Old Court House Ramadhan Courtyard Buffet 2018 @ Jalan Tun Abang Haji Openg

Old Court House 

Location :
Jalan Tun Abang Haji Openg, 93000 Kuching, Sarawak.
( Opposite Waterfront Water Fountain / Beside UOB Bank )

Contact :
082 - 417 601 / Email to

Price per person :

RM55.00 nett per Adult
RM38.00 nett per Child aged 6 - 12 years old.
 (From now until 10.00pm @ 28th May 2018).
RM68.00 nett per Adult for Early Bird.
RM78.00 nett per Adult.
RM48.00 nett per child aged 6 - 12 years old.

Operating time :
Daily from 6.00pm to 10.00pm.


Ramadhan Buffet Banner
( Taken from their Official Facebook Page )

This is Old Court House Front Building.

Inside view of Old Court House.
Nice & Cozy !

Caprese on stick, Pizza Wedges with Eggplant & Spiral Colourful Pasta.

Grilled Lamb.
Seriously, this is nice !

Pasta topped with Ebiko.

Laksa Lemak.

Main Dishes

Main Dishes - Cold Paku Salad, Mixed Vege, Fried Bee Hoon & Portugese Baked Fish.

Beef Rendang, Chicken Kurma, Briyani Rice & Pandan Rice.

Chicken Satay

Thai Fish Cake, Chickpea Salad, Coleslaw & Mix Salad.

Nasi Lemak & Ulam-Ulaman.

Bubur Cha Cha.
( Very nice )

Creme Brulee, Orange Flourless & Chocolate Brownies.

Bubur Lambuk.

Local Kuih Muih.

Local Mixed Fruits.

Tuesday, 22 May 2018

Hilton Kuching Ramadhan Buffet 2018 @ Jalan Tunku Abdul Rahman

Hilton Kuching

Location :
At Waterfront Cafe of Hilton Kuching @ Jalan Tunku Abdul Rahman, 93100 Kuching, Sarawak.

Contact :
082 - 223 888

Price per person :
RM88.00 Nett ( Prepaid at least 24 Hours before Dining )
RM98.00 Nett ( Per Adult )
Half Price ( Kids from 5 - 12 years old )
 Operating Date & Hours :
17/05/2018 till 16/06/2018 @ 6.30pm till 10.30pm.

Their Ramadhan Buffet Banner
( Taken from their Official Facebook Page )

Hilton invited Guest Chef from New Delhi and Bandung. 

 Front view of Waterfront Cafe.

Ahhhh.. The first Food which impressed me a lot is this Sushi & Sashimi Counter. Loves it so much with all the Fresh Salmon and Maguro Sashimi.

5 Indonesian Main Dishes - Pindang Iga Sapi (Stewed Beef Ribs), Ayam Kari Pedas (Padang Style Chicken Curry), Mie Goreng Jawa (Javanese Wok Fried Noodle), Arsik Ikan (Stew Fish) & Kacang Goreng Ikan Bilis.
[ Photo as shown above & below ]

6 Indian Main Dishes - Jeera Rice, Okra Zucchhini Masala, Kesari Murgh Makhani, Paneer Pakhtoni, Punjabi Ra Ra Gosht & Rajama Rasile.

[ Photo as shown above & below ] 

Indonesian Chefs barbecuing Satay and Skewers.

Carving Station - Ikan Bakar Colo Colo (Grilled Fish) & Ayam Bakar Taliwang (Lombok Style Grilled Chicken) 

Kambing Guling Abah
( Indonesian Favourite Slow Roasted Whole Lamb ) 

8 Local Dishes - Ikan Assam Pedas, Ayam Percik, Grilled Chicken, Kambing Masak Merah, Steamed Vegetable in Coconut Cream Sauce, Grilled Lamb, Grilled Beef & Grilled Fish. 

Indonesian Noodle Station.

Fish Curry Corner - Fish Curry with Ikan Bawal.

Indian Corner - Vegetables Live Tawa Masala & Roti Naan.

Gado Gado & Rojak Sarawak.

Indonesian Salad 
Above photo : Tahu Goreng Medan, Rujak Pengantin, Lawar Siap and etc.
Indian Cuisine
Below photo : Bhatti Ka Murgh, Lucknowi Champ, Bhutta Aur Matter Ki Seek & Thandoori Malai Brocolli. 

Dim Sum & Red Bean Steam Buns.

Dessert Corner - Local Kuih Muih and Delicacies, Cake Buah Kurma and variety of cakes.

Salads with French, Vinaigrette, Caesar & Thousand Island Dressing.

Variety of Fresh Fruits.